African Recipes

Delicious Akara Pancake

Am not a beans fan and so for a while I’ve been looking for another way to eat beans that would be okay for me. I tried different recipes with beans and fortunately for me, I got it. Exactly what I’ve been looking for, delicious Akara Pancake. So if you’re in the category of “am not a beans lover”. Then this recipe is for you

Ingredients for a delicious Akara Pancake

1 cup peeled beans

Chopped Onion(as you like)

fresh pepper(as you like)

2 large eggs, optional

Veggies of your choice like fresh tomato,green pepper etc(optional)

Salt(to taste)

1 tablespoon vegetable oil( for frying or greasing the pan)

Instructions for making a Delicious Akara Pancake

Blend the beans with a little water to form a thick paste

Add in all the ingredients and then combine together.

Place a small frying pan(preferably non stick pan) on medium heat, add in a little bit of oil.

Scoop in a little of the bean batter(like normal flour pancake), cook the pancake until you notice some bubbles at the top of the akara, flip over and cook the other side until golden.

Repeat step until all the batter is fried.

Serve with Pap, custard or pepper Sauce. You can also Serve and Enjoy it with any soft drink of choice.

Tips for making delicious Akara Pancake:

Akara pancakes are quite easy and simple to make as it requires no kitchen professional skills. Having said that, being able to control the sweetness by adding ingredients and the right flavors will enhance the dish. However, the batter is also very important when mixing it because that is the base. Get all these right and have for yourself an amazingly super delicious akara pancakes.

Try out my Delicious Akara Pancake and tell us how you loved it

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